Quality Policy

Trained and well-qualified faculty team to provide meaningful career education to the youth community. Youth empowerment is ensured by the way of adapting various teaching cum learning skills. To equip the student’s attention and observation of the classroom deliberation, Wisdom classrooms, seminar hall, Banquet hall and labs are maintained towards enabling environment. As far as

Wisdom Library is concerned to update the knowledge of the student, new arrival of subject books and hospitality industry articles. Wisdom campus is nurtured by greeny way of natural plants and trees where wisdom students could have open air peer group discussion, Brainstorm session and Mime games to strengthen their ability to express their own acquired knowledge.

Syllabus are formulated very carefully to correlate with hospitality education standard periodical test and examination are being conducted systematically, from the view point of vigil-watch system. 100% Discipline is maintained for quality of examination. Regarding student amenities, every day nutritious lunch freely offered by the wisdom and well cleaned model urinals and toilets are hygienically maintained. Pertaining to refreshment during the intervals, faculties, students and admin staffs are freely distributed. Nutritious millet items are being cooked and served.

At deserving accommodation labs are sophisticatedly maintained for live demo. Vitally speaking, wisdom’s Food Production lab is an USP where students would be able to acquire more live training session to become as stewards, serving executives and chef.

Thus, wisdom takes concern keenly on faculty efficiency and student’s learning capacity by the way of adapting innovative techniques and uptrend models of live education for youth empowerment.